Blog posts May 2023

The global food industry is one of the largest contributors to carbon emissions, a large portion of which are attributable to food production and transportation. There is a growing emphasis on implementing sustainable food production practices to reduce the industry’s carbon footprint. Here are s...

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The role of data analysis and big data in quality assurance and control in the food industry is more important than ever. A world of data can be mined to monitor product quality in real time, identify problems before they arise, and help companies improve and innovate. Here are five major ways bi...

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2 blog posts